Wednesday, 19 December 2012

Two Dozen

The first of the mince pies and I have to say they look and smell lovely. The pastry is nice and crisp as well, I may have excelled myself this time. What's the chance of that happening again in the kitchen?


2 comments:

Gina said...

Okay... I really don't believe this no cooking nonsense anymore... certainly if the last two posts are anything to go by! I wish I hadn't done battle in Cambridge this morning and had come to you to do some stitching... and sample a mince pie.

pam said...

The mince pies were delicious pastry was very light - you are secretly a closet cook!!!